SQF Institute

You've earned your SQF certification—now put it on display. The SQF store offers official plaques, banners, clothing, and other branded merchandise to help you proudly recognize your achievement and demonstrate your commitment to food safety excellence.

Head to the store: https://hubs.ly/Q04qG6Ds0

What does a strong quality culture look like—and how can it strengthen your business?

Join us on Wednesday, August 12, for an SQF365 webinar presented by Kiwa ASI to learn how the SQF Quality Code helps organizations move beyond compliance and build quality into everyday operations.

Discover how integrating the SQF Quality Code with your food safety management system can improve accountability, engage employees, strengthen customer confidence, and support sustainable business growth.

Register Here: https://hubs.ly/Q04qGBp10

These self-paced courses, created by SQF and designed for cross-functional teams, deal with critical food safety areas and provide best practices and procedures to identify and mitigate the top areas of risk at your site.

Seven online, self-paced courses to help manage food safety risks. Buy now!

🔗: https://hubs.ly/Q04n2XYX0

Join us on Wednesday, July 29, for an SQF365 webinar sponsored by WorkForge to explore how role-based learning can help organizations meet SQF Edition 10 expectations while strengthening onboarding, reducing turnover, preserving institutional knowledge, and building a more capable workforce.

Learn how SQF Edition 10 addresses training, how role-based learning builds safer teams, and why workforce development is a food safety strategy.

Register Here: https://hubs.ly/Q04ql7rM0

What if your most valuable food safety training didn't feel like training at all?

A recent article from Quality Assurance & Food Safety Magazine highlights how immersive learning experiences, like escape rooms, simulations, and gamification, are transforming food safety education by improving engagement, critical thinking, and knowledge retention.

At SQF Unites, we had the opportunity to put that into practice with our own interactive escape room experience. Participants worked together to solve food safety challenges, think critically under pressure, and apply their knowledge in a realistic, collaborative environment.

As the food safety industry continues to evolve, so should the way we develop the next generation of food safety professionals. Sometimes the best lessons come from unlocking the solution together.

Find out other ways education is happening in the future of food safety: https://hubs.ly/Q04q5D-P0

Missed a webinar or want to view the latest video from SQFI? The SQF webinar library is your go-to resource for the latest conversations, guidance, and best practices shaping the industry today.

Head over to our webinars page and view all our previous webinars for free.

Catch up anytime, anywhere👉https://hubs.ly/Q04n2Sy-0

Excel in your next SQF audit with free tip sheets, checklists, and other resources made by SQF experts. 📋

Explore our various SQF guidance documents covering 24 topics and prepare for your next audit!

🔗: https://hubs.ly/Q04n30m10

Most corrective action plans don't fail because of bad intentions. They fail because they fix symptoms instead of causes.

That's the core message from Meagan Jurick of CMX1 in SQFI's SQF365 digital seminar: "The Power of Effective Corrective and Preventative Actions."

Her framing is worth repeating: "CAPA should not be seen as punishment. It's an opportunity to learn, improve, and demonstrate your company's commitment to doing things right."

Effective CAPA reduces recalls, builds operational consistency, and strengthens your food safety culture. It's one of the most powerful tools available. Watch the full seminar to see how to put it to work. 👉 https://bit.ly/43ymYEz

This morning, SQFI's Kristie Grzywinski joined the Society of Bakery Women breakfast. Along with good food, conversations ranged from students exploring careers in food safety to discussions with experts about yeast production hazards. One thing was clear: innovation and food safety go hand in hand.

These conversations reflect the collaborative mindset that drives the baking industry forward, and it's the same commitment demonstrated every day by the more than 1,656 sites worldwide that hold an SQF Baking certification. These facilities are helping raise the bar for food safety, quality, and operational excellence while delivering products consumers trust. We're proud to be part of a community that values continuous learning, knowledge sharing, and collaboration across every stage of the supply chain.

Thank you to the Society of Bakery Women for bringing together such an engaged group of professionals. We look forward to continuing the conversations!

Join us on Wednesday, July 29, for an SQF365 webinar sponsored by WorkForge, to explore how role-based learning can help organizations meet SQF Edition 10 expectations while strengthening onboarding, reducing turnover, preserving institutional knowledge, and building a more capable workforce.

Learn practical strategies to develop employee competency, improve food safety outcomes, and support long-term operational success.

Register Here: https://bit.ly/4f6aTvI