Abbotts & Oak Homestead and Homesteading for Homeschoolers

Some days I don’t get much done. I just walk around and check on all the things I have to do.

Yup. Still there 😆

I love having a few extra loaves of sourdough in my freezer for busy weeks when I don’t have time to bake. I usually slice it thin, close it tightly in a ziplock bag, and freeze up to several months. When I want to use it, I let it sit on the counter for a few hours and it thaws up beautifully. Perfect for a quick sandwich like this lightly toasted egg salad. 🤤

Sourdough is so good for your gut flora, plus made with fresh milled flour, it packs a nutritional punch that white bread just can’t touch. It’s just real, simple food.

We had to pull our products off the farmstand due to the blowing rain. Call 302.265.0695 to pick up. We’ll keep it dry for you!

☔️ Due to the rain, we pulled the products off the farmstand for today.

We still have 3 loaves of bread available.

If you’d like anything, just give us a call or shoot us a message, and we’ll set it aside for pick up.

302.265.0695

It’s the weekend! I’ve been working on our cookie recipe all week, tweaking and perfecting, and I’m so excited to share our delicious jumbo oatmeal raisin cookies with you! Make sure you stop by the stand to grab yours, and tell me what you think!

7910 Old Oak Lane
Milford DE
Sat. & Sun. 8am-8pm