Amy Back Fit

1 cup of self rising flour or bread flour
(I used bread flour)

1 cup of Greek yogurt, 0-2%

1 and a half teaspoons of baking powder

pinch of salt

Mix all ingredients in a bowl till a dough form, knead it out about 20 times (don't over knead the dough) floured surface if need be.

cut into 4's or 2 bigger bagels 🥯
shape it, egg wash and top them with whatever you like (everything but the bagel, cinnamon/sugar etc.)

Bake it 350° for 30/45 mins or until golden brown.

let rest for a full 15 mins on a wire rack before cutting

ENJOY
ABF