Rista Food

strength supported by a highly qualified team of professionals. Our quality process starts with the inspection of incoming raw materials and packing materials. We source only the finest quality food ingredients supplied by the renowned companies accredited with ISO 9000. We're constantly adding new products to our diversified mix for our customers to exceed their quality expectations. Since our beginning, always we have been trying to maintain the best standard quality of our products. We produce a comprehensive range of Foods, Bread & Biscuit with high quality & standard. We constantly innovate by frequently introducing new foods creations. Our mission continuously innovates to increase customer satisfaction by offering high quality taste and standard products. is incorporated in the year of 2010 as private limited company. It is a Bread & Biscuit food-manufacturing company. Rista Food has two divisions. One is Bread division, and the other is Biscuit division. These two 70,000 square foot newly built facility, are the most modern and state-of- the art Bread & Biscuit manufacturing plants in the world. The state-of-the-Art Bread & Biscuit manufacturing facilities are also the first of its kind in Bangladesh to produce Single, Double, and Triple layer snacks, roasted peanut and green peas. The whole process is totally untouched and made with the highest quality of ingredients that are in line with FDA, USA standard. Currently, we are producing world class Potato and Vegetable Chips, Roasted Green Peas and peanuts. There are many new products that are under experiment by our R&D. Our valued customers will soon be able to taste some of our other new products. RISTA FOOD beter food

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The company has developed and adopted the below food safety policies that meet legal requirements and industry best practice to achieve its objectives. The company acknowledges that successfully implementation of this policy requires full commitment from all levels of management and employees, and requires that:



Food safety policies:

All employees should play their role in achieving high standards of food safety
Providing ongoing training and education to all staff
Comply with statutory and regulatory requirements
Continuously reviewing and improving our food safety plan