03/07/2026
I got back from Spain a few days ago after eating some amazing food with friends and family. There was bread with almost every meal, pastries from the local bakery, ice cream almost every afternoon… and I enjoyed every bit of it.
As I unpacked my suitcase back in England, I found myself thinking about how different things were 7 or 8 years ago.
Back then, I would've spent the flight home planning how to "make up" for everything I'd eaten. I'd have started Monday with a strict meal plan, convinced I needed to get back on track.
This time was different.
I unpacked, went food shopping and got on with my week.
What surprised me most was that I naturally fancied different foods. Not because I was trying to be "good", but because my body had had plenty of bread and rich meals, and it genuinely wanted something else.
That shift didn't come from more willpower.
It came from healing my relationship with food.
I've written a new blog post about what changed, why I no longer feel the need to compensate after a holiday, and how you can begin to let go of that all-or-nothing cycle too.
I'd love to know if any of this resonates with you.
🔗 Read the blog here: https://www.ommnutritioncoach.co.uk/post/didnt-need-to-get-back-on-track-after-holiday