12/05/2026
you mocha me so happy 💛
www.kali.coffee
Specialty Coffee Roasters, Training and Café Consultancy
by AshwiniOm Sawant
12/05/2026
you mocha me so happy 💛
www.kali.coffee
09/05/2026
Sun kissed ☀️
07/05/2026
Ready to Go ☕️
Grab yours from www.kali.coffee
07/05/2026
Light, medium, dark… roasting coffee isn’t about “better” or “stronger”🔥
It’s about how much of the bean’s original character you want to taste.
The longer coffee roasts, the more the roast flavour takes over from the bean itself.
That’s why roast level completely changes how your cup tastes, smells, and feels.
Different roast levels.
Different experiences.
Same bean, completely different story ☕✨
👉 Explore freshly roasted specialty coffee at
www.kali.coffee
05/05/2026
ready to roast some 🌱 beans.
Did you know❓ Crema, that creamy layer atop
your espresso, is a sign of freshly brewed perfection!
It’s formed when carbon dioxide combines
with coffee oils during extraction,
adding depth and aroma to your brew.
But watch till the end to know more!
| Monday | 10am - 5:30pm |
| Tuesday | 10am - 5:30pm |
| Wednesday | 10am - 5:30pm |
| Thursday | 10am - 5:30pm |
| Friday | 10am - 5:30pm |
| Saturday | 11am - 8pm |