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Moroccan cooking workshops of la maison arabe

Moroccan cooking workshops of la maison arabe

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In 1946, the pasha of Marrakech, Thami El Glaoui, granted them the right to establish the first restaurant open to foreigners in the medina.

La Maison Arabe carries two cooking schools, one on-site in the Medina (express cooking workshop of 1 hour) and another at the Secret Gardens of La Maison Arabe several minutes away from the Medina (3 hours cooking workshop). The story of La Maison Arabe began in the 1930’s when two enterprising French women, Hélène Sébillon- Larochette and her daughter, Suzy, settled in Marrakech. He provided

10/11/2018

Our story has always been related to food, and goes back to 1946, when La Maison Arabe opened as the first restaurant to foreigners in the Medina (old city of Marrakech).

Today, we share a delicious almond paste recipe with you filmed at our Secret Gardens' Cookery school, in partnership with الطبخ مع علياء Cooking With Alia
Use the paste to add a delicate richness to almond cookies, fruit tarts, or even wedding cakes!

Photos from La Maison Arabe's post 22/09/2018

“First we eat, then we do everything else.”
Discover Morocco's culinary heritage through our cooking workshops in Marrakech - a truly unique celebration of the senses ❤️

12/09/2018

At La Maison Arabe cooking workshops, bread is baked fresh by our Dada. Tanourt is a berber flatbread made with traditional way, in a clay earthenware oven on the ground « Tafarnout oven ». 😋
Want to be part of this experience?
Don’t hesitate to contact us: [email protected]

10/09/2018

It’s not a cup of mint tea that we offer you, It’a a ceremony and an art of living that we share with you.

30/06/2018

Learn the Moroccan kitchen tricks during our fun cooking classes and take it home with you! 🍅🌶🍋

09/04/2018

All that's missing... You 😉

22/03/2018

Learn some guest-wowing Moroccan recipes during our fun cooking courses and take the kitchen tricks home with you! 😋

11/03/2018

Take a slow walk on the tiles with us.

08/03/2018

We L💛VE it when guests share their cooking results with us. Photo courtesy of via Instagram.

Photos 11/02/2018

Whether it's the confluence of the warmth of herbs and spices, the earthy aroma of Moroccan bread or just the humble ease of the cuisine itself... Moroccan cooking, done well, is something that crosses borders.

09/02/2018

Quick morning run through the cookery school 🏃‍♀️🏃

05/02/2018

What about cheese stuffed pastries for tonight? 😋

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Marrakesh

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Telephone

+212 5 24 38 70 10

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1, Derb Assehbé Bab Doukkala
Marrakesh
40000