Linzx Integrated Business

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Invest with us today and let's together make a clear plan of what tomorrow and Future cannot do without (Agriculture).

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your environment against insect, dangerous reptiles and relentless rodents!
your reliable caterer for your occasions!
that farm of your choice without lifting a tool....!

WE still got your back......
Let's face your fears for you..
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Kindly give us a call today we do it all.......
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Ginger Production Guide 📃take notes

Varieties

Ginger varieties differ in size and shape of rhizomes, yield, moisture content, quality, and flavor.

The following are the more common varieties.

Native – Small, fibrous, very pungent, best for making salabat
Red Native – Small, red, fibrous, very pungent
Imugan – Medium-sized, slightly fibrous, pungent
Hawaiian – Large, plump, yellowish brown, less pungent
Jamaica “Oya” – Medium-sized, pale-colored, gives off pleasant, agreeable aroma in dehydrated form
Canton or Chinese Large, yellowish, succulent, less fibrous, less pungent

Soil and Climate Requirements

Ginger can be grown in flat to slightly rolling areas with well-drained, light to medium textured soil high in organic matter and pH of 6.8-7.0. It can grow in elevations of up to 1,500 meters (m) above sea level with about 200-300 cm annual rainfall evenly distributed throughout the year and a temperature range of 25 -35°C. It grows well even with 25-40% shading.

Planting Materials

About 800 to 1,500 kg seedpieces are required per hectare. Store ginger roots under shade and cover with banana or coconut leaves. Select healthy rhizomes with sprouts or eyes just before planting. Cut into pieces with 3-4 sprouts each.

The seedpieces may also be pre-germinated for uniform growth. Prepare raised beds of any desired length measuring 1 m wide and 20 cm high. Line sow the seedpieces 2 cm apart and cover with a mixture of compost and coir dust. Water as needed.

Transplant when the sprouts are about 1-2 cm long. New varieties can also be propagated by micropropagation or tissue culture to increase the rate of multiplication.

Clearing

Clear the area of bushes or stubbles of previous crop to facilitate land preparation. These can be used in compost piles and should not be burned.

Land Preparation

Plow the field twice then harrow to pulverize the soil. Make furrows 1 m apart. Incorporate fully decomposed chicken manure at 3-5 t/ha.

Planting

Planting is done at the start of the rainy season, usually October to December. In areas with abundant supply of water throughout the year, planting can be done anytime. Distribute pre-germinated seed pieces in furrows 30 cm apart and cover lightly with soil. In small-scale plantings, mulch with rice straw or coconut leaves. Ginger is usually intercropped with perennial crops such as coconut and coffee. Multiple cropping of ginger (0.3 m x 3 m), papaya (3 m x 3 m), pineapple (0.3 m x 0.75 m), and tomato (1.0 m x 3.0 m) is a common practice in Cavite.

Fertilization

Ginger takes up large amounts of nutrients. The general fertilizer requirement is 180 kg/ha N, 180 kg/ha P,05, and 255 kg/ha K.O. The considerably high K requirement makes ginger sensitive to low K supply.

A hectare of ginger requires 11.5 bags 14-14-14 and 4 bags 0-0-60 in addition to 5 t/ha chicken or animal manure. Incorporate manure during furrow preparation and apply inorganic fertilizers as sidedress at 30 and 60 days after planting.

Irrigation

Ginger requires light but frequent irrigation during the vegetative stage, if rainfall is not evenly distributed. Depending on soil type and seasonal rainfall, irrigation varies from 4 to 7 days.

Weeding

Ginger generally requires regular hand w**ding during its growth period. Hand w**d 1 month after planting. The frequency of subsequent w**ding depends on w**d density. Mulch with coconut leaves or rice straw to suppress w**d growth.

Pest and Disease Management

Cutworms, scale insects, and aphids are common ginger pests, but they do not cause significant yield losses. Leaf spot, rhizome rot, and bacterial wilt are some of the major diseases. Ginger is tolerant to leafspot. Rhizome rot can be prevented by strict sanitation and use of Trichoderma as part of organic fertilization. During storage, separate healthy rhizomes from shriveled and discolored ones. Bacterial wilt infection can be avoided by planting in bacterial wilt-free areas. Pull out infected plants and burn.

Harvesting

Harvest ginger when the leaves turn yellow and wither. This is about 8-10 months after planting, depending on the variety used. To harvest, dig each hill with a spading fork or a hoe, pull the entire plant, shake off the soil, lay on top of the bed, and cut off the stem without breaking the rhizomes. Care should be practiced during harvesting to minimize injury that results to faster weight loss and susceptibility to decay.

Harvest according to the following market requirements: Market/Product Forms = Harvesting Period (months after planting)

domestic market = 8-11
salted and pickled 5-7 pickled (for export) = 3
dehydrated = 6-8
fresh ginger (for export) = 7-10

Postharvest Handling

Cleaning/Washing. Trim off the shoots and roots and clean the rhizomes immediately after harvest. Wash the rhizomes first to remove soil particles then wash again in water with sodium hypochlorite prepared at 1 drop of 30% sodium hypochlorite per 3.8 L water to disinfect the rhizome and heal the wound faster. Air-dry the rhizomes after washing.

Curing. Cure the rhizomes first under 90% relative humidity and 25°-30°C for 9 days. If available, spray or dip the rhizomes in fruit wax to prevent shriveling.

Grading. Classify rhizomes according to size, weight, and appearance. Select healthy rhizomes and discard those that are infected with diseases.

The size classification for ginger is as follows:

Class I – Large > 3oo g
Class II – Medium 150-300 g
Class III – Small

Dear Young Farmer

Ref: 📃🖋️Notes on Ginger Crop Production

Facts:

✔️ Whenever people hear of ginger ,they first rush to think of the health benefits not how it is produced

✔️Nothing bad for all to research on it's health benefits

✔️Ginger is loaded with antioxidants, compounds that prevent stress and damage to your body's DNA.

✔️They may help your body fight off chronic diseases like high blood pressure, heart disease, and diseases of the lungs, plus promote healthy aging.

✔️You as well need to know how it's grown so that you can plant it at your home

✔️Do you know most of the spices used in restaurants , hotels and fast foods outlets like Chicken Inn 🐔, Chicken slice 🦆,Nandos, KFC, Kelley's Chicken , Hungry Lion 🦁 among others come from ginger and the question is Are they getting ginger from your or our own country ? We have no answer .

We want to share ginger production guidelines provided you are willing and ready . Say I am ready , Yes to the literature if you want us to share .
O and like our page
Linzxfarms

🔚We await your comments below

Looking for INVESTOR

WE are an Agropreneur into Agribusiness with access to land.

WE are looking for investment partners to assist with cash to start some short term crops.
We have land, workmen and tools to do the work and experience with growing these crops.

My WhatsApp number is 08064011103
My calling number is 08067352553; 07041765699

Call and we can discuss about the options.

WE will only work with written agreements which we can work out together and have a lawyer review.

Thanks for your interest.

May this new month bring you more joy, gladness, laughter and fun than ever before. Happy New Month to you, my dearest fans and followers.

INVEST IN AGRICULTURE AND SECURE YOUR FUTURE(with as low as 150,000 naira)

How to utilize 10 hectares of land for maximum profitability in Agriculture for a lifetime(make millions yearly from this)

MAIZE:
4 hectares will give 7tonnes of dried maize(using hybrid seed) and harvest is every 4 months in a year.

And currently a tonne of maize is sold for 80-90k

Making it over 560,000 per harvest multiply that by 3 times you have 1.6m-2m per year

So you see you have recovered your investment with only maize

CASSAVA:
Now for cassava 4 hectares of cassava will give you 100-120 tonnes of cassava

Now currently a tonne of cassava is sold between 9-12k giving you 900k-1.5m per harvest so in two harvest you have 1.8m-3m per year

So you see that you have even tripled your investment this is agriculture for you

CUCUMBER:
Now the remaining two hectares will go for cucumber (this will need a borehole so we can harvest up to 5-7 times a year)
Two hectares will give you 700 bags of 40kg of cucumber and each bag is sold for 2000-8000 depending on the period.
Let's assume it's sold for 2k which is the minimum then 700×2000 will give you 1.4million per harvest now multiply that by 5 harvest you will have 7million in one year.

NOW JUST 10 HECTARES HAVE GIVEN YOU A TOTAL OF 10 MILLION NAIRA IN ONE YEAR( THIS CAN BE DONE WITH AN INVESTMENT OF JUST 3-4 MILLION. IF THIS IS NOT ENOUGH MONEY FOR YOU THEN DON'T GO INTO AGRICULTURE IT'S NOT A GET RICH QUICK SCHEME.

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Agriculture is our wisest pursuit, because it will in end
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REASONS WHY YOU NEED TO INVEST IN AGRICULTURE WITH LINZXFARMS TODAY

There are very plenty of good reasons to invest in Agriculture and below are just some of the top 5 reasons anyone should invest in Agricultural sector today. Go through it and don’t forget to share your opinion through commenting.
1. Personal Satisfaction – I don’t know about you but there is this feeling of nature, being close to nature I use to have each time I am in the farm. Seeing the beautiful plants bustling with life and tenderness, the joy of tending the crops and guiding them to growth is just amazing. You have the wonderful feeling that you are doing great and worthwhile things, helping to sustain the universe and not just consuming it to death.
2. Guaranteed Availability – Have you ever been afraid that one day, those raw materials you are using for your current production may not be available anymore? You are not alone, many people feel the same way. One day they may be no woods for the furniture and carpentry works . They may be no more raw materials to make those cloths you put on and abandon at will.

However, investing in Agriculture ensures that you have some these materials at all time.Agriculture I hate those who believe they can buy anything once they have the money, it doesn’t matter it the think isn’t available. But I like those who despite having the money still think of how to sustain nature for the benefit on everyone.
3. Purest Environment – The catarrh I am having right now is as a result of being expose to certain industrial pollution few days ago and some others are having much worse cases than this. People die everyday because of artificial industrial pollutions due to the fact that more and more synthetic products are being produced everyday. With Farming, you are sure of contributing to the purest environment possible and not destroying it.
4. Support the Eco System – When you engage in Agriculture, you ensure that the natural food chain doesn’t break. Everything shouldn’t be just about the immediate quick profit, think of tomorrow and the generations yet unborn to whom you own the responsibility of sustaining this earth for because, someone else did the same for you thousands of years ago.
5. You Make Money – When you create value, the resultant effect is always wealth. Agriculture is one sure way to create great value that ensures you enjoy unlimited wealth. Farmers are not afraid of running out of raw materials anytime soon because your raw materials keep replenishing itself naturally. Perhaps there is more money to make in Agriculture than most businesses people glamorizes these days. Hence, this is the time to get up, get your gloves on, and get close to nature! The reward will be much great

There is no better asset to own than one that increases in value over the long term and keeps pace with inflation. What if you could invest in something tangible that produces community benefits? According to one study, one of the last things people are willing to cut from their budgets is food. The population is only increasing, and with it the demand for goods is increasing as well. Investing in agriculture means supporting an industry and lifestyle, keeping farmers in the business of farming, and keeping your investments more secure than they would be in the stock market.
When you invest in agriculture, you are investing in a physical plot of land. This land’s value only appreciates, unlike stocks in businesses.Investing in agriculture is typically a long term venture. Returns vary depending not only on commodity prices, but on how much and how fast the land appreciates. Depending on the farm’s location, current commodity prices and other factors, returns on investment range from 3-5% for commodity based land, or 10-15% for specialty crops. Because agriculture investments are long term, they can be set up to be kept in the investor’s family and passed down to future generations. Agricultural investments can appreciate indefinitely.
In many ways, investing in agricultural can be a strong and fruitful venture. Farmland in itself is a useful, tangible thing and agriculture yields physical results that can be directly correlated to the success of the farm and where it’s heading in the future. By investing in a farm, you are investing in the success of a community and securing a piece of land that will appreciate year after year.
Agriculture is the back bone of human survival – it has been sustaining mankind over the ages. Without it, there will be no food to eat and no raw materials for our different industrial use. Through agriculture we can produce enough food for yourselves and to others who will readily buy from us and make us rich.