12/01/2023
There is indeed evidence that hypertrophying muscles take up more glucose and that this improves glycaemic control and reduces white adipose tissue. Figure 2A shows the 18F-fluoro-2-deoxy-D-glucose positron emission tomography scan of a patient who had performed “strenuous upper limbs exercise [presumably resistance exercise] 24 h prior to the imaging”. The scan suggests that the pectoralis muscle of the patient takes up a high amount of glucose 1-day post-exercise [54]. The caveat, however, is that we are unable to say whether the taken-up glucose is channelled into anabolism or is simply used to resynthesise the glycogen that was used during exercise. In another study, a Copenhagen team asked healthy and type-2 diabetic volunteers to perform a 6-week, one-sided leg resistance training. After the training, they performed an isoglycaemic-hyperinsulinemic clamp procedure and found that the resistance-trained leg took up ≈ 25% (healthy) and ≈ 10% more glucose (type 2 diabetes, both p > 0.05) than the untrained leg [55]. Moreover, in mice, synergist ablation-induced soleus hypertrophy increased both glucose uptake and glycolytic flux in lean (especially at insulin concentrations < 5 nmol/L) and obese mice at all insulin concentrations when compared with the untreated control soleus [29]. Additionally, overloaded, hypertrophying mouse plantaris muscles take up ≈ 60% more glucose than control plantaris. In Slc2a4 (encoding the glucose transporter Glut4) knock-out mice, the difference is even greater, as the glucose uptake of the hypertrophying plantaris is similar to the wild-type hypertrophying plantaris but glucose uptake into the non-hypertrophying control plantaris is decreased [56]. Collectively, these studies suggest that resistance-trained and/or hypertrophying mouse and human muscles take up more glucose than untrained or non-hypertrophying muscles. But why? Is it just to replenish glycogen or is a fraction of the glucose channelled into anabolism?
09/01/2023
09/01/2023
07/01/2023