Meat

Proud of Taem Meat for a hard-fought and well-earned second in the brutal 110th Race to Mackinac! Great work Brian TK, 이예영, Brian Davies, Alice Kaminski, Amy Christine, Kate Rebmann, and special guest Carrie Camarda. Congrats to Cheap Thrill for sneaking by us at the end -- we had a blast match racing for 100+ miles. But hope we come out on top next time!

And big shout-out to Julie Stephenson Royal for helping Meat refuel for the long journey back to Chicago after Leland Municipal Marina decided to close their fuel docks early! Thank you!!

Let's do this! 11 days!

Notable Entries in the Mac: Meat (Brian Kennalley, Edward Mui & Craig Roehl, Chicago Corinthian Yacht Club) – Fresh off their impressive win in the 2017 US Offshore Championship in Annapolis, the Tartan 10 Meat will look to continue its success back home in Chicago and return to the podium in . Featuring a crew whose average age is 33 and is over 70 percent female, Meat is a great amateur team in the always-competitive T-10 fleet – one of the largest fleets of offshore one-designs racing in the ! Photo Credit: Mike Fernandez.

US Sailing National Offshore Champions!! So proud to sail with such a great group of friends and represent Chicago Corinthian Yacht Club, Lake Michigan, and the T10 fleet. Thanks to LMSRF for sponsoring us, US Sailing, US Naval Academy, Race Committee and volunteers.

Team Meat is honored to be selected for the U.S. Sailing offshore national championship this weekend. Follow us here! Thank you to LMSRF for helping us get here!

U.S. Naval Academy Hosts 2017 U.S. Offshore Sailing Championship

Follow Team Meat on the Race to Mackinac Island!

http://cf.yb.tl/chicagomack2017 #

109th Race to Mackinac - presented by Wintrust - YB Tracking Race Viewer 109th Race to Mackinac - presented by Wintrust - YB Tracking Race Viewer

Congratulations to Mutiny Racing on a well sailed, hard fought win at the NOOD Regattas Chicago! They started Sunday in third place and pulled out the victory in the last race. They were awarded the NOOD Overall victory and Meat is proud to have great friends repping Chicago and the T10 fleet in the BVIs at the NOOD Championship. Go Mutiny!

Meat is honored to be racing the Colors Regatta as Witch-Craft as a tribute to Jim Webb this weekend.
http://www.sailingscuttlebutt.com/2017/06/03/colors-regatta-kicks-off-chicagos-racing-season/

Boat is mast-up in her slip (finally). http://www.theonion.com/article/report-red-meat-linked-contentedly-patting-belly-51739

Report: Red Meat Linked To Contentedly Patting Belly WASHINGTON—Saying the effects were almost immediate and largely unavoidable, the National Institute of Food and Agriculture released a report Tuesday linking red meat to contentedly patting one’s belly.

Dear St. Pete, here comes the Meat!

Thanks to our crew, competitors, and friends for a great 2016 season! Here are some highlights.

Interesting read:

http://lakeeriewx.com/blog/a-challenging-start-to-the-2016-chicago-mac/ -328

A Challenging Start to the 2016 Chicago-Mac | LakeErieWX Marine Weather Blog A Challenging Start to the 2016 Chicago-Mac Introduction Competing in the Chicago-Mac is never easy – after all, it is at least 333 nautical miles to Mackinac Island. And by all accounts, the 108th running of Mac was unusually challenging. Light easterly winds on Saturday afternoon made progress tow...

https://www.facebook.com/EaterChicago/posts/1066102930103401

Boar's Head Bringing Renowned Deli Foods to First Cafe in Chicago's Loop Expect the opening in late September