Soupe Glacée

I'm sad to announce the end of Soupe Glacee and ChiliLicious. Its been a fun five years, but the time has come to retire and enjoy my grandkids. Have a Happy Holiday season and keep supporting local vendors.

All three flavors of ChiliLicious chilis on the shelf

Come on down to the City Market for Nature's Own Health Market Grand Opening today. I will be sampling my soups, including the last batch of the season of my Golden Heirloom Tomato Gazpacho, from noon to 2 pm. See you there!

Summer is winding down and this weeks batch of Golden Heirloom Tomato Gazpacho will be the last. (To extend summer, freeze up to 3 months). Look for my three flavors of ChiliLicious chili in the coming weeks.

Only a couple more weeks on the Golden Heirloom Tomato Gazpacho and Fresh Corn Chowder with poblano pepper. Remember you can freeze all my products. I will be sampling these two seasonal soups - Saturday 11am-2pm at Cosentino's Markets in South Overland Park and Sunday 11am-2pm at Hy-Vee at 95th & Antioch in Overland Park. Come on out and say hi and bring your food loving friends to try my delicious soups. Spoonfuls of Summer!

Come on out to the new Cosentino's Markets in Overland Park and sample my Golden Heirloom Tomato Gazpacho and my Fresh Corn Chowder with poblano pepper today from 11-2. Look for me in the Grab and Go section.

Come on out to Hy-Vee and sample my Golden Heirloom Tomato Gazpacho and my Fresh Corn Chowder with poblano pepper today from 11-2.

Plenty of Golden Heirloom Tomato Gazpacho on the shelves, a big new batch to enjoy the freshness of vine ripened tomatoes picked this week.

Getting rave reviews on my Fresh Corn Chowder, fresh uncooked corn marinated in buttermilk, with Poblano peppers, turmeric and other spices. Remember this is meant to be eaten chilled. Refreshing! Enjoy!