Legacy Model Yacht Club

Behold: The Shiny-Topped, Rich, Fudgy Brownies of My Dreams 🎉🎉🎉⁣ ⁣ Friends, where to begin? I have long loved this @finecookingmag recipe for brownies — truly, it is the only brownie recipe I have made for well over a decade. ⁣ They didn’t, however, consistently emerge with that desirable, shiny, paper-thin crackly crust. About a month ago, I reached out to my newsletter readers for help and they pointed me to an @bravetart article that helped tremendously. ⁣(I miss Stella Parks!) ⁣ In sum, this is what has made a difference: ⁣ ⁣ ✅ Melting the butter and sugar sufficiently and beating the two together until they are nearly emulsified — it should look like wet sand.⁣ ⁣ ✅ Beating the eggs for about a minute until they get foamy and slightly thick, about a minute.⁣ ⁣ ✅ Whisking the butter-sugar mixture really well into the eggs before adding the dry ingredients.⁣ ⁣ The recipe is linked in profile 🤗⁣ ⁣ #brownies #cocoa #shiny #fudgy #rich

SAVE this post & follow @ainttooproudtomeg for more holiday ideas. 🎃🧀 RECIPE linked in bio & below. Pumpkin Cheese Ball recipe ⬇️ INGREDIENTS: - 2 (8-ounce) blocks cream cheese, room temperature - 1 1/2 cups finely grated cheddar cheese, divided - Kosher salt - Freshly ground black pepper - 1 bell pepper, stem removed - See below for suggested fillings FILLINGS: This recipe is pretty mild–perfect for kids (see it on my Cinderella Board), so if you want to add more flavor try some of these mix-ins: - Crumbled bacon - Chopped jalapeño - Olives - Garlic & parmesan - Sliced scallions - Lump crab meat - Spinach & artichoke - Chopped pimento - Chopped chives DIRECTIONS: - In a medium bowl, combine the cream cheese and 1 cup shredded cheese until thoroughly combined. (See below for more ingredient options!) - Using your hands, shape the mixture into a ball, then coat in the remaining shredded cheese to cover the outside of the cheese ball. - Transfer the mixture to a large piece of plastic wrap continuing to shape into a round ball. - Wrap twine around the cheese ball four times (or use 4 large rubber bands) tightly around the wrapped cheese ball to shape into a pumpkin. Refrigerate until firm, at least 4 hours and up to overnight. - Remove the twine and plastic wrap. - Press bell pepper stem into the top of the cheese ball where all the lines intersect. Pro tip: To avoid food waste, slice your pepper and serve on the side to scoop up cheese! Yum More details on the blog (see blog post in the Halloween Section). #Ainttooproudtocheese #BoardswithGourds #feedfeed #halloweenrecipes #Thanksgivingrecipes #food52 #pumpkincheeseball #imsomartha

Another wonderful Sunday but this time on a Thursday! Yep we planned good and had 6 US 12 meters racing. Wonderful conditions and fun !

Sailing this Saturday vs Sunday! The weather Sunday will be nasty where as Saturday it will be perfect. We also moved some ducks around to be better sailing experiences. Racing going on also!

One of those days to RELAX!

Sunday we had two submarines both working perfectly. Great sight and fun to sail around.

https://youtu.be/tK6JPa4SphA

RC Schiffsmodell Treffen Schleiz im Freibad Wisenta Perle 2018 Super Wetter, viele schöne Modelle und beste Stimmung im Freibad Wisentaperle

https://www.youtube.com/watch?v=HCVeETLoqhke

Our Island in the Sun by Garry and Carol Domnisse Our Island in the Sun by Garry and Carol Domnisse