12/31/2020
Get your outdoor adventure days planned!
Every Day that the National Parks Are Free in 2021 There's no better way to celebrate these holidays than by exploring our public lands
Health & Wellness Coach and Personal Trainer
"Whole-istic" Approach to a Healthy Lifestyle
Health Coach and Personal Trainer here with years of experience studying and applying focus on health and wellness. I will guide you and hold you accountable to a life of nutritious foods, energizing fitness routines and peaceful, driven focus. I am here to help nurture people to living a healthy, happy life once they move on from my program.
12/31/2020
Get your outdoor adventure days planned!
Every Day that the National Parks Are Free in 2021 There's no better way to celebrate these holidays than by exploring our public lands
08/13/2020
Chief among the misconceptions about soy foods is that they promote breast cancer, because they contain a class of phytoestrogen compounds called isoflavones. Since estrogens can promote breast cancer growth, it’s natural to assume phytoestrogens might too---but it turns out to be the opposite.
Watch the video "Is Soy Healthy for Breast Cancer Survivors?" to learn more: http://bit.ly/2pEBUAe
08/10/2020
https://www.livekindly.co/vegan-athletes-swear-by-plants/
19 Vegan Athletes Who Swear By Plant-Based Diets From weight lifting to running, these top vegan athletes are powered by plants. They prove you don't need meat to compete.
Go Beyond!
06/14/2020
Plant-based Diets to Manage the Risks and Complications of Chronic Kidney Disease
Plant-based Diets to Manage the Risks and Complications of Chronic Kidney Disease - PubMed Traditional dietary recommendations for patients with chronic kidney disease (CKD) focus on the quantity of nutrients consumed. Without appropriate dietary counselling, these restrictions can result in a low intake of fruits and vegetables and a lack of diversity in the diet. Plant nutrients and pla...
06/12/2020
Good news from St. Louis.
Plant-based News you can use from the Center for Plant-Based Living.
The nation's first plant-based nutrition and culinary education center opens globally. /PRNewswire/ -- In response to the COVID-19 pandemic, the Center for Plant-based Living (CPBL) temporarily closed its newly opened brick + mortar doors. They...
04/08/2020
I was just making some comfort food over here. Who doesn’t like a warm bowl of creamy pasta?! Had some linguini, cherry tomatoes and parsley from my lil home garden. Yum!
Avocado-Cashew Alfredo
1 cup raw cashews, soaked for 4 hours or overnight and then drained
2 tablespoons nutritional yeast
2 teaspoons chickpea miso paste
1 1/2 cups vegetable broth
1/2 ripe avocado, peeled and pitted
1 tablespoon blended peeled lemon*
Grind drained cashews in a high-speed blender (Vitamix). Add the nutritional yeast, miso, and broth and blend until smooth. Add the avocado and lemon and blend until smooth, adding more broth, 1 tablespoon at a time, if the sauce is too thick.
*Blend an entire peeled lemon. You get more nutritional benefit using the whole fruit. When using just the juice, you lose the fiber and the nutrition that is attached to it.
03/18/2020
Now that I'm home all day and night, there's a lot of recipes I'm having fun with. There has to be some outlet for all the anxiety. 😕
Here we have breakfast:
Frozen berries/fruit, oat mylk (homemade with ), pulp from making mylk, chia seeds, h**p seeds, and a 🍌.
Throw it all in your Vitamix or blender and enjoy! 😋 Stay safe and healthy in this turbulent time.
I fully support this! 🤣🤣