Castillo's Urban Homestead and Rabbitry

It's pickle season

Home grown is just better. 🌶️ 🍅 🥒

5 days harvest... We've been picking batches weekly. We have 10 jars on the shelf right now and that's after selling, giving away, and enjoying some for ourselves. $5 for a 24oz jar if anyone is interested. Spears, chips or whole, let us know!

They're on their way

Tomatoes, extra tomatoes, overflow tomatoes, and tomato seedlings that came up late. I just transplanted them from the raised bed.

Cucumbers and peppers are rockin it. I can't even count the serranos on that bushy plant.

I've been wanting to make this small water fountain for a couple years now. I took the pond out of the chicken run since we no longer have ducks, so I finally made this as the birds' new water source. Because my chickens are fancy.

Homemade pickles from homegrown cucumbers is something we look forward to every summer. First year doing plum cobbler! Just a few more weeks till we're eating and showing off tomatoes...

Tomatoes are coming in! The anticipation is killing me.

10 days old. Ostara is the best Mama. All 7 kits are growing great. They should be getting their dark points soon.