Indian Hills Country Club

06/04/2026

Members! Please join us and welcoming Elliott Jones as our Pool Committee Chair! ☀️

As a Tuscaloosa native, and a longtime Indian Hills member, Elliott is a true fixture of our community. Whether he’s on the golf course, enjoying a meal at the overlook or spending time with his family at the pool he knows the club well! Elliott is a partner at Thornhill CapitalManagement, adhere his wife Nadia are the proud parents of two daughters.

Congratulations Elliott!

06/03/2026

It’s time to celebrate the Dads! Meet us in the Overlook on June 21st from 11am–1pm for our classic à la carte brunch menu, along with a special entrée just for the occasion and complimentary dessert for Dad’s!

Reserve your spot through the weekly email or by calling Meredith at (205) 632-6690 by June 17th at 12pm. We can’t wait to see you there! 💚

05/29/2026

Sometimes the best dishes come from the people behind the scenes. This week at The Overlook, Chef Paul is highlighting one of Sous Chef Dave Leopard’s specialties, and if you know Dave, you know he puts heart into everything he creates.

Our latest feature pairs an Iberico bone-in pork chop with Tillamook cheddar stone-ground grits and Dave’s famous collard greens. Finished with Dave’s white barbecue sauce, our charred tomato glaze, and crispy beer-battered Vidalia onion rings, it’s a dish that’s comforting, flavorful, and made to be shared.

We can’t wait for you to come taste what we’ve prepared for you at The Overlook!

05/26/2026

It’s been a busy and exciting season at Indian Hills, from Mother’s Day and Member Guest to pool season and Crawfish & Kegs, and we’re so grateful to see the club more active than ever.

This week’s feature is a perfect taste of summer: Charbroiled Baja Bluefin Tuna topped with deep-sea red crab, served alongside crispy Idaho potato wedges and finished with sizzled leeks for a little extra crunch. We’re bringing it all together with our signature ruby drizzle and a bright cilantro lime crema that gives the dish a fresh, backyard barbecue feel.

Light, seasonal, and full of flavor, we can’t wait for you to come taste what we’ve prepared for you!

05/18/2026

See, lessons do pay off. Congratulations to Brock Abston for his Hole in One on #2. Great shot Brock!

05/15/2026

Members! What’s better than a taco buffet by the pool? 🌮☀️🌊

Meet us on the pool deck Tuesday June 2nd from 6-8pm for a taco buffet, margarita special, and more! $12+ per person. Make sure to register by May 27th at 12pm through the weekly email or by calling Meredith at 205-632-6690.

05/12/2026

Members! Meet us at the pool on May 25th from 10am-8pm for a Memorial Day celebration. Look forward to a buffet and DJ from 11am-2pm. Reserve your spot for the buffet through the weekly email or by calling Meredith at (205) 632-6690. 🇺🇸

$22++ for adults, $16++ for kids 5-12, and complimentary for kids 4 and under.

05/08/2026

Shout out to our Mid-Week Champion Wes Hollowell. He outplayed over 100 players to claim victory this year. 💪🏼⛳️

Photos from Indian Hills Country Club's post

05/04/2026

Congratulations to our 2026 POW-WOW Champions Jonathan Bennett and Matt Sawyer. The golf course was amazing and the weather was perfect. See everyone in 2027! ⛳️

05/01/2026

Summers right around the corner and it’s time to celebrate at the pool! Join us on May 22nd from 4-8pm for our Schools Out Pool Party. Come enjoy a kids buffet, bounce house, DJ, and carnival games. 🎟️🍉⛱️

Register through the weekly email or call Meredith at 205-632-6690 by May 18th at 12pm. $18++ per child.

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Location

Tuscaloosa

Contact the business

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Telephone

+12053491500

Website

http://www.ihcc.life/

Address

1650 McFarland Boulevard N
Tuscaloosa, AL
35406

Opening Hours

Monday	5am - 7pm
Tuesday	5am - 7pm
Wednesday	5am - 7pm
Thursday	5am - 7pm
Friday	5am - 7pm
Saturday	5am - 7pm