09/09/2026
This is “BÁNH XÈO”, which literally means “sizzling pancake.”
Bánh Xèo is made from a light, crispy rice-flour batter, traditionally mixed with water and turmeric to give it that beautiful golden color. The pancake is filled with a delicious combination of ingredients such as pork, shrimp, mung beans, and fresh bean sprouts.
Just like many Vietnamese dishes, Bánh Xèo is usually enjoyed with a generous selection of fresh herbs and green leaves. You tear off a piece of the crispy pancake, wrap it in the herbs and rice paper, then dip it into a flavorful fish sauce with garlic and chili.
It’s crispy, fresh, flavorful, and absolutely delicious — and you can find it at very affordable prices all over the city.
And the best part? You won’t just get to eat it! Join us and have a go at making your own smaller, crispy Bánh Xèo, inspired by the style of Central Vietnam.
https://vietaction.com/Tour/dalat-street-food-walking-tour-109
