10/02/2026
Our final weekend of features is here!
It’s the last feature week of the season, so come enjoy a beautiful fall weekend on the course and finish it off with a good meal.
Appy — Arancini
Risotto and Parmesan, breaded and fried, served with marinara & pesto — $12.50
Entrée — Grilled Prime Rib
Grilled sourdough with creamy horseradish, pickled onion & Swiss cheese, served with au jus — $19
Dessert — Deep Fried Chocolate Lava Cake
Served with whipped cream & chocolate sauce — $10
Come enjoy one last weekend of features with us!
Friday–Monday | 11:30 AM–Close
Dine-in only | Prices before taxes