Two chef brothers and their adventures in the world of artisan chocolates hand painted bespoke locally ingredients for world wide flavours
29/07/2026
The provinces collection flavors left to right.
The Hound Of Ulster (ULSTER)
Whisky careml salted with a oak smoke sea salt and yellow man.
THE Druids Wayfarer (CONNACHT)
Wildflower honey careml, Hazel nut gianduja and caramelised soda bread
The Wild Atlantic Edge (MUNSTER)
Blackberry caramel, red mead and apple jelly and shortbread.
The Pale (LEINSTER)
Blackcurrant jam and salted almond praline gianduja.
🚨 THE BIGGEST DROP FOR THE BIGGEST MARKET: THE PROVINCES COLLECTION at FLEADH CHEOIL 🚨
The countdown is on. We are dropping our most ambitious project yet at the Fleadh Cheoil in Belfast!
To celebrate the heavy hitting heritage of the four provinces, we’ve built The Provinces Collection four brutal, complex flavor profiles crafted in partnership with the finest local artisans on the island. We didn't cut corners we brought in the masters. ⚡
THE FESTIVAL LINEUP
⚔️ THE HOUND OF ULSTER (Ulster)
Fierce as Cú Chulainn himself. Loaded with a killer whiskey caramel using McConnell’s Distillery and finished with oak smoked sea salt from Crawford's Rock and yellow man with help from .country
🌊 THE WILD ATLANTIC EDGE (Munster)
Deep orchard flavors hitting like an ocean storm. Features a sharp, wild red mead apple jelly using the best mead from Kinsale Mead over a buttery shortbread base and a blackberry caramel.
🌲 THE DRUID WAYFARER (Connacht)
An ancient path of flavor. Built with a golden caramel made from pure, raw wildflower honey from paired with a rich hazelnut giandujaand and caramelised soda bread.
⚓ THE PALE (Leinster)
Sophistication meets heritage. Tart Wexford blackcurrant jam meets a smooth, milky, salted almond praline.
📍 WHERE TO FIND US:
We are setting up camp for the ultimate 8 day trading market with Northern Ireland Food To Go Association and sonic events at the Come find the Cocobros Chocolate stand, hear the music, and grab a box before they sell out. This is a limited festival run.
THE CRAFT LIVES. THE MUSIC LIVES. 🎻⚡
Pictures done by the fantasy
09/07/2026
As we are gearing up for 8 days of absolute madness. CocoBros Chocolate is officially hitting the in Belfast! 2nd-9th August
This is the biggest market we have ever taken on, and we aren’t showing up empty handed. We are bringing the noise, the energy, and a exclusive live drop.
We didn't cut corners for a festival this massive. We teamed up with legendary Irish artisans to bring in some fire keep them eyes peel
04/07/2026
RIGHT JULY IS A LOUD ONE. 📢
No sleeping till Belfast . We’ve got too much cooking.
NEW WEBSITE UPDATE – Dropping at the end of July.
THE FIRST EVER NEWSLETTER We’re finally doing it. Sign up on the site right now to get the inside track on exclusive drops, secret bars, discounts, and plenty more. Get your name on the list now before the first one hits!
THE BIGGEST MARKET We are getting ready to bring the noise to the Fleadh Cheoil. 🎻🔥
The Hustle doesn’t stop. Head to the link in our bio, get signed up to the newsletter, and stay tuned. 👊
01/07/2026
Prizes galore! And all for a great local cause, get yours soon before they sell out. Ballyduff Community Redevelopment Group
Another prize for the ballots
Creme brulee. White chocolate,Creamy vanilla custard ganache and caramel, caramelized white chocolate shell
Carrot cake. Carrot and orange jam with a white chocolate and walnut ganache, white chocolate shell
Keylime pie. lime gel and a white chocolate Condensed milk ganache and almond and caramelized biscuit base, white and dark chocolate shell
Tiramisu. Coffee caramel with a white chocolate Masscapone ganache and amaretti biscuits, milk chocolate shell
Black Forest. Dark chocolate and cherry caramel ganache, 73% dark chocolate shell
Red velvet. White chocolate red velvet ganache , 55% dark chocolate shell
23/06/2026
Absolute market madness over the weekend.. now we're just melting.
First off a MASSIVE thank you to everyone who came out and supported us over the weekend at the markets! You lot absolutely wiped us out, and the website is looking a bit bare as a result. 🙌
We want to get back to the kitchen but mother nature has other plans today the kitchen is currently sitting at 26°C. Since high quality chocolate and high heat do not mix we’re having to pause tempering until things cool down a bit.
We will re-stock the website as soon as possibly over the next couple of days. Keep an eye on our stories for updates!
20/06/2026
Did you know one of the Cocobros spent 17 years as a pastry chef? That means we didn't just stumble into making chocolates we spent nearly two decades mastering dessert science just so we could completely rip up the rulebook.
Say hello to The Dessert Collection. We took six iconic sweets threw out the baking pans and weaponized all that flavor into hand painted chocolate hearts.
Swipe through to see the lineup.
Red Velvet, Carrot Cake, Crème Brûlée, Black Forest, Key Lime Pie, and Tiramisu.
Our sleek 6 piece taster box for a quick sharp hit of flavor.
The full 18-piece box of absolute flavor packed in our loud signature box.
Why bother with a fork when you can smash a whole dessert table in a single bite
👉 Hit the link in our bio to grab a box before they're gone!
15/06/2026
Our very good friend and fellow chef is opening her cafe today in Carrickfergus so please go give the page a wee follow and maybe call in to help support a small growing business 😃
12/06/2026
Looking for a fun day out with lots of beautiful stalls there even a chance to win a high tea just head over to The Fine & Dandy Market for more info
20/05/2026
Collaboration not Competition
The Rhuby Rose a collaboration with and .
Food Snobs only the BEST.
Collaboration not Competition together we rise like a Tide sharing knowledge, celebrating each other and proving there is room at the table for every passionate maker. Its a winner !!
The Rhuby Rose a collaboration with and .
Food Snobs only the BEST.