09/19/2026
Last night, we brought a taste of Tuscany to the Club! 🍷🇮🇹
Our Tuscan W**e Dinner was officially SOLD OUT, with 50 members joining us for an unforgettable evening of incredible food, exceptional wines, and wonderful company.
Chef and the culinary team treated guests to a four-course menu featuring Ricotta Gnudi, Wild Boar Ragù, Dry Aged Prime Beef Rib Eye, and 24-Month Aged Parmigiano Reggiano—all beautifully paired with Italian wines. We were also thrilled to welcome the Collazzi W**ery Ambassador from Tuscany, Italy to make the evening even more special.
A huge thank you to everyone who joined us and made this sold-out evening such a success. Salute to 50 guests, four courses, and one incredible night! 🥂🇮🇹